Unique, hi-fired, Darjeeling black tea having a fiery feel with malty taste. One Darjeeling tea that goes well with a dash of milk
Roasted Darjeeling Tea with a unique smoky burnt flavour, yeilds a malty cup and goes well with a dash of milk and sweetener
Aroma - Smoky, burnt pine-wood
Liquor & Taste - Reddish liquor with complex pine-wood smokyness
Caffeine - LOW
Steeping: 1 teaspoon-Tea per serving in a pot. Pour hot water, keep covered. Strain, Sip, Relish….. Temp = 90~100 ºC Time = 3~5 min.
